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Canestrato of Pienza 1/2 S.V. |
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type: Tuscan pecorino types: small oval Product: Italian production area: Val d'Orcia Sales € 17.80 per kg forms: about 3-4kg specifications: Canestrato of Pienza, a product with only sheep's milk to which are added rennetpowder and milk enzymes. The coagulation occurs at 33 ° C. For this extraordinary cheese are recommendedfor full bodied wines with great depth as Brunello, Chianti, Nobile, for its very owncharacteristics dictated by maturation. |
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